F&B - Page 4

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Review: KOA Café & Bar, Vashi

A touch of Boho flair When heavens open, nothing beats a long drive to soak in the fresh air andsublime nature. Our drive to the newly launched Boho-themed KOA Café &Bar in Vashi was just that. Taking notes from the liberating spirit
August 8, 2025

Prost in the City: Where to Celebrate Oktoberfest This Season

Oktoberfest may have Bavarian roots, but the spirit of clinking steins and feasting on festive specials has gone fully global. From beer-forward pop-ups and brewery takeovers to themed menus and boozy brunches, bars and restaurants across the country are putting their own
September 30, 2025
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Interview: Chef Amit Ghorpade: The Memory Keeper at Aragma

At Aragma, food doesn’t arrive at the table, it unfolds like a memory you didn’t know you still carried. Chef Amit Ghorpade, the force behind the kitchen, has built a culinary language rooted in soil, emotion, and intention. “Produce-first, emotionally intuitive” isn’t
September 29, 2025

The Rise of Omakase Counters and Sensory Cocktails

Dining in India is no longer just about taste. The shift is clear: restaurants and bars are designing experiences that engage all five senses, from sight and sound to scent, texture, and storytelling. Omakase counters, chef-led interactions, and multi-sensory cocktails are becoming
September 28, 2025

Beyond the Espresso: Coffee Cocktails That Wake Up Your Imagination

Why stick to the usual espresso shot when coffee can take you on a full-flavored adventure? From creamy, boozy lattes to vibrant cold-brew concoctions, coffee cocktails are redefining how we sip this beloved bean. Think rich, layered flavors, unexpected ingredients, and playful
September 27, 2025

Negroni Week: Celebrating the Timeless Italian Cocktail

Bitter, bold, and endlessly chic, Negroni has long held its place as the cocktail world’s most fashionable icon. Negroni Week transforms this ruby-red classic into more than just a drink—it becomes a global celebration of culture, craftsmanship, and community. Bartenders in India
September 27, 2025
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The Glen Grant unveils a 65-year-old whisky for $50,000

History poured in an exquisitely crafted bottle – that is what The Glen Grant unveiled recently in New Delhi. The first debut from its Splendours Collection launched earlier this year, this 65-year-old legend is the oldest expression from the company located in Scotland. The whisky is
September 26, 2025
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Where to Eat Vegetarian in Mumbai This Navratri

Navratri dining has moved far beyond the predictable sabudana khichdi and fruit platters. This Navratri culinary scene is serving up vegetarian menus that feel indulgent, stylish, and anything but ordinary. Think chef-driven thalis, contemporary sattvik plates, and plant-forward innovations that pair tradition
September 23, 2025
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The Gourmet Edit is a premium lifestyle publication dedicated to celebrating the art of fine living. From the world’s most exciting culinary experiences and hidden travel gems to the latest in fashion, beauty, and wellness, we curate content that inspires and informs. Our stories are crafted with an editorial eye for detail, offering readers expert reviews, trend insights, and insider recommendations. Whether you’re seeking your next gourmet indulgence, style inspiration, or a mindful wellness escape, The Gourmet Edit is your trusted guide to living beautifully.