F&B - Page 6

Review: KOA Café & Bar, Vashi

A touch of Boho flair When heavens open, nothing beats a long drive to soak in the fresh air andsublime nature. Our drive to the newly launched Boho-themed KOA Café &Bar in Vashi was just that. Taking notes from the liberating spirit
August 8, 2025

The Ultimate Vegan Indulgence: Must-Try Dish This World Vegan Day

This World Vegan Day, India’s vibrant dining scene proves that plant-based can be anything but boring. From inventive global menus to conscious comfort food, the city’s top restaurants are redefining vegan dining with dishes that celebrate flavour, texture, and creativity. Whether you’re
October 31, 2025

Gin in Full Bloom for World Gin & Tonic Day

This World Gin & Tonic Day, swap your classic citrus for something softer. From hibiscus-spiked highballs to lavender-laced pours, here are the most refreshing floral-infused G&Ts worth clinking to. Roasted Orange & Rosemary— Tanqueray Gin, by Shubham Maheshri A classic G&T gets
October 19, 2025

Pastas Stealing the Spotlight

This World Pasta Day, we’re skipping the usual spaghetti and embracing the unexpected. Chefs are experimenting with vibrant colours, daring shapes, and exotic flours—from squid ink linguine to beetroot fusilli. Each bite surprises with flavour and creativity, proving pasta is more than
October 16, 2025
1 4 5 6 7 8 16

About us

The Gourmet Edit is a premium lifestyle publication dedicated to celebrating the art of fine living. From the world’s most exciting culinary experiences and hidden travel gems to the latest in fashion, beauty, and wellness, we curate content that inspires and informs. Our stories are crafted with an editorial eye for detail, offering readers expert reviews, trend insights, and insider recommendations. Whether you’re seeking your next gourmet indulgence, style inspiration, or a mindful wellness escape, The Gourmet Edit is your trusted guide to living beautifully.