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Review

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Where Farro is the hero

Farro is the treasured first born of the enterprising and highly creative ChefVardaan Marwah. After having worked with Michelin-starred celebrity chefs like Suvir Saran, Gaggan Anand, and Sujan Sarkar, Marwah – Chef and Founder of Farro – lays bare his culinary foundation
July 23, 2025
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Review: Comorin, Lower Parel

Indian Comfort Food Gets a Contemporary Soul Comorin finally makes its Mumbai debut—and it’s worth the wait. Known for its iconic Gurgaon location, the restaurant brings its signature approach to Indian regional cuisine: comforting, familiar dishes reimagined with thoughtful innovation. The space
July 30, 2025
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Sozo Izakaya’s Sandos & Baogers Are Stealing the Season

Versova’s favourite Japanese-inspired kitchen, Sozo Izakaya, is serving up a summer menu that’s equal parts comfort, creativity, and cool. Known for its laid-back Izakaya-style dining and inventive small plates, Sozo has added a deliciously bold twist to the city’s culinary map with
July 23, 2025

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