This month, India’s dining scene is serving more than just plates, it’s plating up stories. Think spirited bar takeovers, chef-driven menus, indulgent staycations, and pop-ups that demand a reservation and reward the palate.

Waarsa, “Women of Awadh – A Legacy Honoured” 

Waarsa, the modern Awadhi restaurant by Chef Rahul Akerkar and Aditya Birla New Age Hospitality at NCPA, Mumbai, presents Women of Awadh — a limited-edition culinary showcase running August 15–24, 2025.
Helmed by home chef Sheeba Iqbal of Naimat Khana, the menu draws from Lucknow and Bhopal’s royal kitchens and her own family traditions. Expect Ghutwan Kebab, Mutton Yakhni Pulao, Achhari Machli, Baingan ka Raita with Besan ki Tikiyan, and desserts like Qiwami Siwayin, Zarda, and Ande ka Halwa.
Dates: August 15–24, 2025
Timings: 12–4 pm & 7 pm–1 am
Address: Waarsa, NCPA Gate 2, NCPA Marg, Nariman Point, Mumbai 400021
Reservations: +91 95949 43555

Late Checkout x Paradiso

Get ready to experience the best of Barcelona in Mumbai! Late Checkout is thrilled to announce an exclusive two-night takeover by Paradiso, ranked #1 on The World’s 50 Best Bars 2022, happening on August 13th and 14th. Within just 24 hours of the announcement, both nights were completely sold out, making it one of the city’s most anticipated and fastest-selling bar experiences yet.
This iconic Barcelona bar, hidden behind a pastrami storefront in the hip El Born district, will bring its signature blend of artistry, sustainability, and innovative mixology to Mumbai.
Think Gaudí-inspired decor, laser projections, smoke domes, and natural elements that will make their cocktails come alive.
Giacomo Giannoti — the genius behind Paradiso’s world-renowned cocktails — is set to unleash a symphony of flavours like never before.
When: 13th & 14th August
Where: Late Checkout, Lower Parel
For Reservations: https://bit.ly/PARAxLC

Sky-High Sips & Bites – Blondie × Bastian Takeover

This August, Blondie and Bastian At the Top come together for Mumbai’s first-ever coffee-and-cocktail crossover. From August 22nd to 24th, Blondie’s cult-favourite café creations meet Bastian’s signature cocktails and plates in a three-day takeover designed to blur the lines between day and night. Expect buttery Benne Dosas, gooey cookie croissants, indulgent mains, and a debut line of coffee- and matcha-based cocktails. Guests can also explore Blondie × Bastian limited-edition merch, interactive experiences, and live entertainment—from a mind-reading mentalist to tarot sessions and soulful music.
Where: Bastian At the Top, 48th Floor, Kohinoor Square, N C. Kelkar Marg, Dadar West, Shivaji Park, Mumbai
When: August 22nd – 24th, 12 PM – 7 PM
Price: 1600/-
Reservations: +91 7304865147

Olive Bar & Kitchen, Bandra


Sip into something new with Olive Bar & Kitchen’s Tiny Tini Hours, a fresh international trend now in Mumbai. Running Monday to Friday, 4–7 pm, this program offers 2–3 sip tinis with all the craft of a full pour, but in perfectly portioned servings.
Choose from a la carte sips or the 90-minute bottomless experience at INR 2800++, and explore a playful spectrum of flavours, Olive style.
Price: A la carte or INR 2800++ for 90 mins bottomless
When: Monday – Friday, 4 pm to 7 pm
Address: Olive Bar & Kitchen, 14 Union Park, Khar (W), Mumbai – 400052
Contact: +91 72084 78228

Canvas By Her: India’s First Art-Inspired Brunch at The St. Regis Mumbai


The St. Regis Mumbai presents Canvas By Her, a one-of-its-kind brunch at Seven Kitchens in collaboration with Urmi’s Art Forum. Curated by Chef Paul Kinny, the experience brings together seven visionary women chefs and seven inspiring women artists, turning brunch into an edible exhibition where art meets gastronomy. Guests will journey through plates inspired by Monochrome, Pop Art, Cubism, Surrealism, and more — making this a multi-sensory celebration of food, creativity, and women.
When: Sunday, 24th August 2025
Where: Seven Kitchens, The St. Regis Mumbai
What Time: 12:30 PM – 4:00 PM
Reservations: +91 8657522956 | 022 6162 8422

Drift Café and Bar, Mumbai

Newest all-day dining destination by the EHV group at Nilaya Anthology, is delighted to announce an exclusive one-night-only Bar Takeover by Bar Somma, Singapore’s modern Italian cocktail bar.

Celebrated for reimagining timeless classics with bold, contemporary flair, Bar Somma has quickly made its mark on Singapore’s cocktail scene. Leading this takeover is Bar Manager Mel Chavez, known for his golden-age glamour, inventive technique, and refined pours. Guests can look forward to experiencing signature creations. Find below the event details and fact sheet for your kind perusal. Request you to feature this exclusive pop up at Drift Café and Bar if you are working on any story around must-visit events in Mumbai, things to do in the city this month, or noteworthy global bar takeovers.

Supa San X Nobu Dubai: Behind the Bar Takeover

On Saturday, 23rd August 2025, Supa San, BKC, hosts Nobu Dubai for its first-ever Mumbai bar takeover. For one night only, Nobu Dubai’s award-winning team — Angelo Immorlano and Shaaz — will shake up the city with an exclusive menu featuring signature cocktails like Samurai Jack, The Big Apple, Flying Fish, and Ginko.
A global icon founded by Chef Nobu Matsuhisa, Nobu brings its hallmark of innovation and precision to Supa San’s electric vibe, making this one of the most anticipated nights in Mumbai’s bar scene.

Venue: Supa San, Raheja Towers, BKC, Mumbai
Date: Saturday, 23rd August 2025
Time: 8 PM onwards

Hosa Goa Pops Up at Comorin, Mumbai


Comorin at Nilaya Anthology welcomes its sister restaurant Hosa from Goa for an exclusive 3-day culinary pop-up. Known for reimagining South Indian classics with creativity and elegance, Hosa brings a thoughtfully curated menu that highlights the vibrancy, depth, and warmth of the region. Brand Chef Harish Rao presents dishes that blend time-honored flavors with inventive modern touches — a dining experience that’s bold, refined, and unforgettable.

When: 22nd – 24th August 2025
Where: Lynx at Comorin, Nilaya Anthology, Mumbai
What Time:

  • Aug 24 – Lunch: 12:00 PM onwards
  • Aug 22, 23 & 24 – Dinner: 7:00 PM & 9:30 PM
  • Reservations: Call 022 35387627

Akina Pops Up at Ukiyo, The Ritz-Carlton Pune


The Ritz-Carlton, Pune welcomes Akina, Mumbai’s contemporary Asian dining destination, for an exclusive 3-day pop-up at Ukiyo, the hotel’s modern Japanese restaurant. From 21st to 23rd August 2025, guests can savour Akina’s signature creations — from sushi rolls and cold plates to robata grills and hearty mains — paired with inventive cocktails, all brought to Pune for the very first time.
When: 21st – 23rd August 2025, 7 PM onwards
Where: Ukiyo, The Ritz-Carlton Pune

House Beats, After-Hours Energy – Banng’in After Hours

This Saturday, 23rd August, BANNG Gurugram hosts the 3rd edition of Half Baked—a late-night ritual where house, disco, and electronic grooves collide with crafted cocktails and Thai plates. From hypnotic slow burns to peak-time dance-floor explosions, the night features a fiery lineup with DEV, MOMONOMO, ROLLLIKERO, and SOफOS setting the console ablaze. Inspired by Bangkok’s underground energy, BANNG transforms into an intimate, electric space built for letting loose.
Where: BANNG, Unit No.105 (T-2), First Floor, Two Horizon Centre, Sector-43, Golf Course Road, Gurugram
When: Saturday, 23rd August, 10:00 PM onwards
Entry: Free
Contact: +91 9355084411 / 22

Karaoke Nights at Harajuku Tokyo Café & Bakehouse

Every Friday, Harajuku Tokyo Café & Bakehouse transforms into a buzzing izakaya with Karaoke Nights. From 8 PM onwards, guests can take the mic and sing their favorites while indulging in sake bombs, gyoza platters, sushi boats, and playful dessert challenges. With its vibrant, immersive setting, Harajuku makes Friday nights the perfect mix of food, fun, and music.
Where: Harajuku Tokyo Café & Bakehouse, Second Floor, Jio World Drive, Unit No. S-03, CTS No. 629 (Part), Bandra Kurla Complex, Bandra East, Mumbai, Maharashtra 400051
When: Every Friday
Time: 8 PM onwards

Ode by ABNAH Launches a Refreshed Menu

Ode — the fine-dining experience by Aditya Birla New Age Hospitality, led by Chef Rahul Akerkar — unveils its new menu this August. Since opening in December 2023, Ode has built a reputation for food rooted in memory and craft.

The refreshed menu brings 22 new dishes, with more vegetarian options. Highlights include Bhavnagri Chili Tempura with romesco, Bucatini Peperone “Carbonara,” Grilled Miso Napa Cabbage Caesar, and the nostalgic Ode to Prawn Cocktail. Meat and seafood lovers can savour Spiced Buff Tenderloin, Pulled Duck, and Lobster Risotto. Pair these with inventive cocktails like the Newtonian (J&B Rare, apple shrub, rooibos, hazelnut, lime) or the Bleating Russki (Ketel One, goat cheese, strawberry). Desserts — from Truffle Crème Brûlée to Dark Chocolate Basque Cheesecake — close the meal on a warm note. Beloved classics like BBQ Black Sesame Chicken Wings and Apricot Rum Glazed Ribs remain, making Ode’s new chapter both fresh and familiar.
Date: From 1st August onwards
Venue: Ode, Gate No. 4, Raheja Altimus, Pandurang Budhkar Marg, Worli, Mumbai 400018
Price for 2: 4500 + Taxes
Contact: +91 90760 31111

Fiori × Yūzen Matcha Present the First-Ever Matcha Omakase Experience in Lonavala

This monsoon, step into the glasshouse restaurant Fiori in Lonavala for a serene Matcha Omakase in collaboration with Yūzen Matcha. On Saturday, 23rd August, enjoy a 3-course morning ritual where freshly whisked matcha is paired with Mediterranean–European-inspired plates, crafted as an intimate, slow-paced experience in tune with nature. Highlights include dishes like Avocado Carpaccio with citrus gel, Orzo Risotto with mushroom and nduja, Halloumi Shakshuka with za’atar, and Matcha Medley — alongside unique matcha pairings such as Clear Skies, Lonavala 2002, and From Hanoi, With Love.
Date: Saturday, 23rd August 2025
Time Slots (12 guests each):
Slot 1: 8:00 AM – 10:00 AM
Slot 2: 10:30 AM – 12:30 PM
Slot 3: 1:00 PM – 3:00 PM
Cost: INR 1888 AI / Person (excl. service charge)
Venue: Fiori at Regenta SG’s Greenotel, Gwalwadi, Old Mumbai–Pune Hwy, Lonavala, Maharashtra 410401
Tickets: Click Here
Contact: +91 9167275499

Zaatar W Zeit Opens New Outlet in Andheri with India-Inspired Menu

After the success of its debut Bandra outlet, Zaatar W Zeit, the globally loved Lebanese eatery, expands to Andheri. Known for its fresh, fast, and flavorful Lebanese cuisine, the new outlet brings bold flavors to busy professionals, families, students, and late-night diners alike.

For the first time, Zaatar W Zeit introduces a specially crafted selection of dishes designed exclusively for India. Highlights include wraps like Shish Chicken Tikka, Shish Kabab, Butter Chicken, and Shish Paneer Tikka — where tandoor-grilled meats and spices meet signature Lebanese dough. Skillet lovers can enjoy the indulgent Zaatar Malai Paneer Skillet or the standout Zaatar Malai Chicken Skillet, layered with malai tikka, garlic paste, pickled onions, golden fries, and mini pita bread.
Where: Zaatar W Zeit, Andheri, Mumbai
Cuisine: Lebanese with India-inspired specials
Must-Try: Shish Chicken Tikka Wrap, Zaatar Malai Paneer Skillet, Butter Chicken Wrap

Butter Together: Padaria Returns To SAZ For Yet Another Feast Of Friendship

After two sold-out editions, SAZ American Brasserie and Padaria Prazeres are back for round three. Expect a vibrant breakfast service with dishes like breakfast brioche, mushroom baked eggs, French toast, scrambled eggs with chilli oil, and loaded hash bowls. Hearty options include harissa chicken open toast, beef brisket brioche, and burrata & mango open toast. Drinks feature creative matcha blends, spritzes, and cocktails, while the much-loved bake sale table will showcase Pastel de Nata, Berliners, brownies, sausage rolls, and the Pistachio Raspberry Cake.
When: 23rd & 24th August 2025 (Saturday & Sunday)
Where: SAZ American Brasserie, Ground Floor, Jio World Drive, Maker Maxity, BKC, Bandra East, Mumbai
What Time: 8:00 am – 9:30 am / 9:30 am – 11:00 am / 11:00 am – 12:30 pm

Late Checkout x Cobbler & Crew: Pune Takeover

Bombay’s cult-favourite cocktail bar, Late Checkout, brings its signature creativity and high-energy vibe to Pune for the very first time. For one night only, bartenders Nikhil Kamble and Omkar will take over the bar at Cobbler & Crew, serving an exclusive menu of inventive cocktails from crisp, refreshing serves to indulgent, complex pours, all with their trademark flair.
When: 21st August 2025 (Thursday)
Where: Cobbler & Crew, Pune
What Time: 7:00 PM Onwards

Karaoke at Lil Gamby

Time to bring out your inner rockstar at Lil Gamby’s Karaoke Night, no rules, no filters, just all-out fun!  On 13th August, join Dr. Pooja and KJ Shane for a night filled with sing-alongs, belly laughs, and all your favorite tracks on full blast.
Where: Lil Gamby, Lower Parel.
What:  Karaoke Night
When: 13th August 2025.

From Mount Fuji’s Calm to Mexico’s Heat — KOKO’s Polar Menu is Back

KOKO returns this August with the 2nd edition of its Polar Menu — a month-long, limited-edition cocktail journey where Japan’s serene sake meets Mexico’s fiery tequila. Available from 8th August to 15th September across Mumbai, Bengaluru, and Hyderabad, the menu plays with contrasts — refined yet rebellious, cool yet electric.
Where:

  • KOKO Mumbai – Kamala Mills
  • KOKO Bengaluru – Prestige Icon, Old Airport Road
  • KOKO Hyderabad – RMZ Nexity, HITEC City

When: 8th August – 15th September 2025
Price: 995++ (Mumbai & Bengaluru), 1050++ (Hyderabad)
Reservations: Mumbai – +91 77159 63030 | Bengaluru – +91 98443 04747 | Hyderabad – +91 97022 44818

Bayroute – Tequila Festival

Raise a glass and toast to a tequila experience like no other at Bayroute! Their latest tequila Festival offerings promise bold flavors, creative blends, and a celebration in every sip. Whether you’re in the mood for a smooth classic or an inventive twist, this is your cue to sip, savor, and celebrate in style.
Where: Bayroute, All Outlets.
What: Tequila Festival
When: 31st August 2025

Pomodoro

Bandra’s beloved Italian spot, Pomodoro, marks five months with a monsoon-special menu inspired by the view from its windows and the vibe inside its walls. Think Corn & Chilli Fritto, Limone Pepperoncino, Orzo Piccante, and more — seasonal plates that are stylish, soulful, and a little indulgent.
When: 11 July – 30 August 2025
Where: Pomodoro, 16th Rd, Bandra West, Mumbai

Yazu

Yazu Goa serves comfort in a bowl with The Ramen Route, a limited-time menu by Chef Vadim Shin. Slurp into Shoyu, Miso, and Kimchi ramen, loaded with monsoon-fresh shiitake, bok choy, asparagus, crispy garlic, nori, and more — with customisable proteins. Perfect for rainy-day lingering.
When: 1 July – 30 August 2025, from 1 pm onwards
Where: Marquis Beach Resort, Candolim, Goa
Reservations: 074477 09661

Journal Hosts The ReWear Project: A Streetwear Painting Workshop

This August, Journal, Santacruz’s neighbourhood café, brings creativity and sustainability together with The ReWear Project — a streetwear painting workshop led by artist-entrepreneur Amolika Rege. Guests are invited to bring in pre-loved pieces like denim jackets, jeans, sneakers, or bags, and transform them into personalised, wearable art using hand-painting, stencilling, and creative embellishments. With Amolika’s guidance, participants will explore painting techniques, glow-in-the-dark details, and a custom charm station with patches, beads, and trinkets for a unique finish. All materials are provided, making it an accessible, hands-on experience.

More than just an art session, The ReWear Project is a community-driven afternoon designed to inspire, connect, and celebrate the joy of creating.

Date: Saturday, 23rd August 2025
Time: 2:00 – 5:00 PM
Venue: Journal Café, Santacruz (West), Mumbai
Fee: Wallets & Bags ₹599 | Sneakers ₹999 | Jackets & Pants ₹1500 (charms & patches at additional cost)

A Long Weekend of Freedom at Courtyard by Marriott Mumbai International Airport

Celebrate the Independence Day long weekend with indulgence, relaxation, and vibrant evenings at Courtyard by Marriott Mumbai International Airport. Enjoy early check-ins*, curated in-room surprises, refreshing pool dips, spa therapies, live music, hi-tea by the pool, and themed dining — including a freedom lunch on 15th August, Indian fine dining at Ummrao, and a festive brunch on 17th August.

As night falls, ARK 2.0 comes alive with exclusive DJ nights:
15 Aug: AudioUnits & Tuhin Mehta with Sumeet Beats
16 Aug: Audio Kidnapping & Bearded Panda (Mumbai debut)
Bookings: +91 22-61369999 | Marriott.com/BOMCY

Celebrate Parsi New Year at Parsi Dhaba, Della Resorts


This Parsi New Year, savour the rich flavours of Parsi heritage at Della Resorts’ charming Parsi Dhaba in Lonavala. Enjoy festive favourites like Jardalu Boti, Sali Ma Marghi, signature Parsi Dhansak, Patra ni Machhi, Berry Pulao, and the classic Lagan Custard — all crafted from time-honoured recipes. Surrounded by the serene Sahyadris, it’s the perfect setting for a celebratory family feast.
Where: Della Resorts, Lonavala
When: 15th August, 2025
Cost per Person: 2000++
Reservations: +91 73852 22600

Monkey Bar x The Bohri Kitchen: Local Legends Takeover

For two weeks only, Monkey Bar Bandra teams up with The Bohri Kitchen for Local Legends, spotlighting the rich, hearty flavours of Bohri cuisine. Feast on smoked mutton samosas, baida roti, nariyal kebabs, dal patti samosa, and stuffed mushroom paratha — perfect for sharing and savouring.
When: 10 – 24 August 2025
Where: Monkey Bar, Ground Floor, Summerville, Linking Road, Bandra West
Reservations: 077100 83222

Kona Kona x Yasmin Qureshi Pop-Up

Kona Kona collaborates with Yasmin Qureshi — daughter of Padma Shri Chef Imtiaz Qureshi — for a four-day Awadhi feast from August 14–17. Inspired by family recipes and culinary legacy, the menu features Lucknowi Mutton & Kathal Biryani, Galouti Kebabs, Barra, Dahi Kebab, Prawns, Chicken Curry, Nihari, and indulgent Shahi Tukda & Phirni. Part of Kona Kona’s initiative spotlighting women in food, this pop-up is heritage, emotion, and slow-cooked love on a plate.

Dates: August 14–17, 2025
Location: Kona Kona, Mumbai

Kolhapur Comes to Sorozaie

This Independence Day weekend, Sorozaie, Versova, teams up with Chef Reshma of Every Aroma for a fiery Kolhapuri pop-up. Feast on Mutton Masala, Pandra Rassa, Kharda, Chicken Keema, Kothimbir Wadi, and tup-soaked Puran Poli — plus, try crafting your own Kolhapuri chappals with local artisans.
When: August 15th & 16th, 2025
Price: 500++
Where: Sorozaie, Versova
RSVP: 87798 59450

The Bombay Canteen: Independence Day Daawat

Celebrate August 15 with The Bombay Canteen’s Independence Day Daawat — a community-style, dine-in-only lunch served on banana leaves, with proceeds supporting NatureRe’s ecosystem restoration efforts. Expect a feast of regional flavours: smoked chausa dal (Uttarakhand), black vatana misal (Maharashtra), aaloo saag paneer (Kashmir), Punjabi kadhi, and more — all paired with Bihar’s refreshing Bael Sharbat.
When: 15 August 2025, 11:00 am – 4:00 pm
Where: The Bombay Canteen, Unit-1, S.B. Road, Kamala Mills, Lower Parel
Seating: First-come, first-served

Pre-Independence Day Bar Night at Mercii Mumbai

Mercii Mumbai x Sexy Beach Entertainment bring a high-energy pre-Independence Day party on 14th August with bold beats, elevated cocktails, and Flipsyd on deck. This marks the launch of a nightlife series blending great taste with great sound, set in Mercii’s luxe European bar space.
When: Wednesday, 14th August | 9:00 PM onwards
Where: Mercii, Mumbai

Celebrate Freedom the Spanish Way at Milagro

Milagro in Prabhadevi invites you to honour Independence Day with a feast of bold Spanish flavours, fine wines, and handcrafted cocktails. Gather your friends and family in the restaurant’s opulent yet inviting space, where vibrant dishes are meant for sharing and every moment feels like a celebration.
Where: Milagro, 5th Floor, S.V. Swatantryaveer Savarkar Rd, opposite Century Bazaar, Prabhadevi, Mumbai
When: 15th August 2025
Cost for Two: 4000/-

Celebrate Independence Day with Comfort & Cocktails at Eve, Santacruz

Eve in Santacruz invites you to mark the day with laid-back charm, comfort food, and spirited cocktails from their Monsoon Menu. Savour small plates like Baked Vada Pav, Kung Pao Cottage Cheese, and Lamb Seekh Kebabs, or indulge in heartier favourites like Burrata Saag with Makai Roti and Smoked Chicken Curry. Pair your feast with monsoon-perfect sips such as Tamarind Takedown or Mango Magic Potion.
Where: Eve, Santacruz (West), Mumbai
When: 15th August 2025 | Monsoon Menu available until 7th September
Cost for Two: 3500 (with drinks) / 2500 (without drinks)
Reservations: 9167026000 / 9167027000

Savour Freedom with Thai Flavours at Nara Thai

This 15th August, The Curry Shop at Nara Thai celebrates unity through flavour with curry bowls inspired by Bangkok’s bustling gaeng shops and elevated with Nara’s signature elegance. Relish fiery Tom Yum Seafood Curry, fragrant Massaman Pulled Lamb with Thai Roti, plant-powered Spicy Mock Meat with Thai Roti, and the soulful Chiang Mai Garden Curry Bowl — each crafted with slow-simmered broths, in-house pastes, and layered aromatics for a feast worthy of freedom.
Where: Nara Thai, Ground Floor, Raheja Towers, Near Dena Bank, BKC, Mumbai
When: 15th August 2025
Cost for Two: 3500

Sip & Savour at Smoke House Deli’s Deli Sapphire Hour

Smoke House Deli invites you to slow down and sip on five artfully crafted Bombay Sapphire cocktails that celebrate botanical brilliance and seasonal flavours. From the citrusy Sunset Grove G&T and refreshing Monsoon Bloom G&T, to the zingy Amber Trail G&T, aromatic Blooming Orchard G&T, and the indulgent Bombay Matcha, each creation blends familiar ingredients with a creative twist. Available across Mumbai, Delhi, Dehradun, and Bangalore until 18th August — perfect for breezy afternoons or unhurried evenings.
Where: Smoke House Deli – Mumbai, Delhi, Dehradun, Bangalore
When: Until 18th August 2025
Cost for Two: 2500 (approx., with drinks)

The Bigg Small Café + Bar: English Premier League Special Offers


Football fever takes over The Bigg Small Café & Bar as they roll out special EPL offers starting 23rd August. Catch every English Premier League match live with unbeatable deals — 2+1 on Kingfisher Premium and 2+1 on Kingfisher Ultra (on tap, by the glass), available only during live screenings. Goals, cheers, and beers guaranteed!
When: From 23rd August onwards
Where:

  • Lower Parel: One International Centre, Tower-2, Lower Parel, Mumbai
  • Saki Naka: Andheri Kurla Road, Andheri East, above Mahesh Lunch Home, Sag Baug, Saki Naka, Mumbai

Time: Valid through the duration of every live EPL match, from kickoff to the final whistle.

K Bhagat Tarachand

This Independence Day, celebrate India’s spirit with the timeless flavours of K Bhagat Tarachand, an iconic name in vegetarian dining since 1895. From the bustling lanes of Zaveri Bazaar to modern Mumbai, the brand has been serving recipes steeped in tradition for over 130 years. Savour their special Independence Day menu — from the spicy-crunchy Papad Churi and comforting Sev Tomato to rich Paneer Bhurji and the legendary Chaas. Each dish is handcrafted to honor their legacy while bringing families together over food that feels like home.
Price: À la carte
Timings: 12:00 pm – 11:30 pm
Available at: All Mumbai outlets – Zaveri Bazaar, Masjid Bunder, Malad, Andheri, Borivali, Phoenix Market City Kurla, Sky City Mall

Rage by the Bay at Farzi Beach, Morjim

Farzi Beach turns up the heat this Independence Day long weekend with Rage by the Bay—four days of music, cocktails, and beachside vibes from 14–17 August. Expect sundowners, late-night dancing, and the best of Goa’s electric energy, right on Morjim’s iconic shoreline.
When: 14–17 August 2025
Where: Farzi Beach, Morjim, Goa

Navroz Brunch at Pondichéry Café, Sofitel Mumbai BKC

This Parsi New Year, celebrate with a lavish festive brunch at Pondichéry Café on Sunday, 17 August 2025. Indulge in Parsi classics like Patra ni Machhi, Dhansak, Kolmi no Patio, Salli Boti, and an Egg Kejriwal Station with vegetarian options. Savour appetisers like Parsi Mutton Cutlet and Chicken Farcha, and end on a sweet note with Lagan nu Custard, Irani Mawa Cake, and Papa Roti. Sip on refreshing Anar Ambrosia and Nariyal Nectar for the perfect festive toast.
When: Sunday, 17 August 2025
Time: 12:00 PM onwards
Where: Pondichéry Café, Sofitel Mumbai BKC
Reservations: 022-61175000 | +91 9167391130

Weekday Three-Course Lunch at BANNG Gurugram

BANNG Gurugram brings Bangkok’s bold flavours to your workday with a new three-course weekday lunch menu—appetizer, main, and dessert for 1500++. Available Monday to Friday, 12:30–3:30 PM, it’s perfect for a swift business lunch or a midday Thai escape.

When: Monday–Friday | 12:30–3:30 PM
Where: BANNG, Two Horizon Centre, Gurugram
Price: 1500++
Call: +91 93550 84422

BeeYoung Brewgarden Turns One with a New Indian Menu


North India’s largest microbrewery marks its first anniversary with a flavour-packed new menu inspired by guest favourites. From Indian street food and smoky tandoori specials to hearty mains, each dish is designed to pair perfectly with BeeYoung’s award-winning craft brews. Enjoy the vibrant flavours alongside arcade games and the lively Euro-style ambiance that makes BeeYoung Brewgarden a Delhi favourite.
Where: BeeYoung Brewgarden, Delhi
When: Ongoing
Cost for Two: 2500++

Be. × The Grammar Room: Delhi’s First Collagen-Infused Drink Menu

New-age nutraceutical brand Be. teams up with Delhi’s cult-favourite café The Grammar Room to launch the city’s first-ever collagen-infused beverage menu. Featuring 7 drinks crafted with Be.’s bestselling formulations — Be. Sexy Japanese Marine Collagen and Be. Sexy Vegan Collagen — the menu blends clean nutrition with creative mixology. From tropical, citrusy serves to creamy plant-based blends, each sip is designed to deliver beauty-from-within benefits while tasting as good as it looks.
When: From 1st August 2025
Where: The Grammar Room, Mehrauli & Gurgaon

Frozen Fun’s New Sundae Menu is Here to Tempt You

Frozen Fun is turning up the indulgence with seven decadent new sundaes, each crafted for maximum delight. From fruity Strawbaby Stack and sweet-salty Midnight Popcorn to rich Fudge It and coffee-laced Espresso Yourself — plus crunchy Honey, I Crunched It, indulgent The Sticky Situation, and cookie-packed Cookie Chaos — there’s something for every craving.
When: 11:00 AM – 11:00 PM
Where: Khan Market & One Horizon, Delhi. Coming soon to Bandra & Palladium, Mumbai.

Celebrate Onam with a Traditional Sadhya at Kerala Quarters

Kerala Quarters is ringing in the Onam spirit with a lavish Sadhya that’s as authentic as it gets. Served on a banana leaf, this feast features 30 vegetarian dishes crafted to represent Kerala’s six rasas—blending sweet, sour, salty, bitter, pungent, and astringent flavours in perfect harmony. Every bite is a taste of tradition.
Sadhya Samriddhi Takeaway Box (Pre-order only)
When: Aug 30–31 & Sept 5–6
Price: 1599 + taxes
Unlimited Onam Sadhya (Dine-in)
When: Sept 5, 2025 | Lunch slots: 12–2 PM & 2:15–4 PM
Price: 1899 + taxes
For bookings: 8879036062

Soulful Sundays at The Bigg Small Café + Bar

Sundays get a delicious upgrade at The Bigg Small Café + Bar in Lower Parel with their all-new Sunday Brunch — a fresh spread, soulful live music, and infectious energy. Expect two appetisers to start, followed by dim sums or baos, and mains like TBS Pulled Butter Chicken and Miya Bhai Khurchan. A rotating live station keeps things exciting — from build-your-own crepes to freshly-carved shawarmas or cheeky tapas. The DIY Cocktail Counter lets you mix your own drink, with limited-edition tequila creations like jalapeño-infused highballs and smoky mezcal twists adding to the fun.
When: Every Sunday, 12:00 pm onwards
Where: The Bigg Small Café + Bar, One International Centre, Tower-2, Lower Parel
Price: Veg 1250++ | Non-Veg 1500++
Tel: 8655897023

Monday Karaoke Nights at The Bigg Small Café + Bar

Mondays get a high-energy twist at The Bigg Small Café + Bar, Lower Parel, with their all-new Monday Karaoke Nights — mic-drop moments, killer cocktails, and a food spread made for sharing. From iconic ballads to dance floor anthems, the vibe is electric, with top-notch screen setups, mood lighting, and a crowd that sings along to every note. Sip on signature cocktails, find your liquid courage, and pair it all with comfort classics and bold flavours — from sizzling bites to hearty plates perfect between songs. The interiors balance edgy and cozy, making it a night worth repeating.
When: Every Monday, 7:00 pm onwards
Where: The Bigg Small Café + Bar, One International Centre, Tower-2, Lower Parel
Tel: 8655897023

Naomikah

Founder & Editor

Naomikah is the voice behind The Gourmet Edit, where food, lifestyle, fashion and travel come together in curated harmony. With a sharp eye for detail and a love for storytelling, she uncovers what’s fresh, refined, and worth experiencing.

Leave a Reply

Your email address will not be published.

Don't Miss

Cartier’s Love Story, Rewritten: Introducing the Love Unlimited Bracelet

For over half a century, Cartier’s Love bracelet has stood

Rise of culture-first fine dining

There’s a quiet but powerful shift happening in India’s restaurants.